Almond Cookies



Almonds cookies

Almond Cookies adapted from here

180g all-purpose flour
1½ teaspoons baking powder
½ teaspoon baking soda

95g castor sugar
¼ teaspoon salt
120g ground almond

120ml corn oil

1 yolk (for glazing)
Some almond flakes for cookies top


1. Sift flour, baking powder and baking soda into a mixing bowl.

2. Add in sugar, salt and ground almond. Mix to combine.

3. Add in corn oil and mix till form into dough.

4. Roll out the dough into 10g balls and place slightly apart on baking sheet.

5. Brush the cookies with yolk and decorate with a piece of almond flake if you like. Bake in preheated oven at 170C for about 15 to 20 minutes.

almond cookies2



24 thoughts on “Almond Cookies

  1. Minn

    Hi Jeannie

    Thanks for the wonderful recipe .. I have learnt a lot from your various posts. May I ask is this recipe the melt in the mouth type? Thanks again!


  2. YF

    Hi Jeannie , thank you for the yummy recipe . I found my dought a bit dry it crumbles and it take time to shape into 10gm ball size . Pls advise Is the dought suppose to be crumby ? Thank you


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